Almond Brownies

3/4 c Flour
1/4 ts Baking Soda
1/4 ts Salt
1/3 c Butter
1/2 c Sugar
2 tb Water
12 oz Chocolate Chip
1 ts Vanilla
2 Egg
1/2 c Almonds; chopped

Combine flour, baking soda and salt in small bowl and set aside. In saucepan, bring butter, sugar and water just to a boil. Remove from heat and add 6 oz of chocolate chip morsels and vanilla. Stir until smooth. Place chocolate mixture into a mixing bowl. Add eggs one at a time and beat well after each egg. Blend in flour mixture. Stir in remaining chocolate chip morsels and the chopped almonds. Spread into a 9 in. square baking pan and bake for 30 minutes in a 325 degree oven. Cool and cut into squares.

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